Experience the authentic taste of Roman trattorias in this special Pasta Carbonara dish, a perfect harmony of tradition and creativity. Get ready for a culinary journey where freshness and quality meet rich and silky flavours.
Ingredients:
- Al Dente Pasta: A carefully selected durum wheat flour pasta, the ideal base for the perfect Pasta Carbonara.
- Smoked Bacon: High-quality smoked bacon with a distinctive flavour and crispy texture that enhances the enjoyment of the dish.
- Fresh Eggs: Fresh, locally sourced farm eggs that make the creamy sauce richer and silkier.
- Parmesan Cheese: Italian Parmesan cheese crowns the dish with its intense flavour and creamy texture.
- Fresh parsley: The addition of fresh parsley gives the dish a freshness and balanced flavour.
Enjoy the refined flavours of Pasta Carbonara and let the flavours come together in a true Italian gastronomic experience!
